Wine Bar & Events Manager

Job Summary

NeoVista Hospitality is seeking an experienced Wine Bar & Events Manager to lead the wine program and guest experience at The Vault, a refined wine-focused concept featuring a highly curated, high-end selection, including rare bottles valued up to $10,000. This role is ideal for a hospitality professional with strong sommelier-level knowledge who is passionate about delivering an elevated guest experience.

Key Responsibilities

• Lead and maintain a premium, curated wine program
• Provide expert wine service and guest guidance
• Oversee private events, tastings, and wine programming
• Train staff on wine knowledge and service standards
• Ensure proper inventory, storage, and handling of wine

Qualifications

• Sommelier certification preferred (CMS, WSET, or equivalent experience)
• Experience in fine dining, wine bars, or high-end hospitality
• Strong knowledge of wine regions, varietals, and service
• Excellent guest engagement and leadership skills

Compensation & Benefits

Competitive, based on experience

Schedule

• Monday–Saturday operations
• Evenings and event-based hours required

How to Apply

Please submit your resume, portfolio (if available), and a brief cover letter describing your pastry background and culinary inspiration to Career@neovistahospitality.com. We look forward to seeing your talent in action!