Jack's Oyster House
38-44 State Street
Albany, NY
Open 365 Days a Year
Hours: 11:30am to 10:00pm
Valet Parking Available
Friday and Saturday Evening
Starting at 5pm
Newsletters
Thanksgiving Day Menu
Thanksgiving Day Take-Out Menu
The Jack's expansion
is finished!
Come enjoy your favorite dishes
in our new dining room or bar!
 |
 |
Have you gotten your guide?
See other Master Chefs
Pick up your signed guide at Jack's today!
| Receive Email Updates And Special Promotions |
Welcome Home
Jack’s has been proclaimed “Albany’s Greatest Restaurant Legend” and the area’s “Best Restaurant of the Century.”
Opened in 1913 by Jack Rosenstein, the restaurant has been continuously operated by the same family and is now under the direction of grandson, Brad. In his pursuit of excellence, Brad persuaded French Certified Master Chef Luc Pasquier, 1 of only 52 in North America, to combine their talents to create the ultimate dining experience. In their dedication to the tradition of Jack’s, they have developed a menu to satisfy their faithful clientele as well as delight a new generation of Jack’s guests. Chef Pasquier’s exciting French American cooking style, along with our staffs’ warmth and hospitality, will make for many memorable dining moments.
Jack's cateres to your every need in private dining as well. Contact our special events coordinator for more details.